low sugar granola
wholegrain oats, almonds and seeds
All the indulgence and variety of a great granola with a fraction of the sugar (actually less than a fifth of the sugars in our vine fruit toasted muesli). The secret? Coconut nectar blossom, which brings a natural sweetness to plump whole grain oats, whole toasted almonds, crunchy buckwheat and creamy sunflower seeds. A generous scattering of toasted coconut shavings ramp up the character and add natural fibre. Light yet satisfying.
So what’s in your bowl?
coconut blossom nectar
Wholegrain OATS 36%, sunflower seeds 11%, shredded coconut 10%, rapeseed oil, chicory root fibre, ALMONDS 8%, buckwheat 6%, pumpkin seeds 5%, coconut blossom nectar 3%, crisped rice (rice), sea salt.
For allergens, including cereals containing gluten, see ingredients in BOLD CAPITALS. May contain other nuts, peanuts, soya, sesame seeds and cow’s milk.
- just 2.2g sugar per serving
- no refined sugars
- a source of fibre
- contains coconut blossom nectar
|per 100g||per 50g portion|
|Energy||2058KJ 495kcal||1029KJ 248kcal|
|of which saturates||9.2g||4.6g|
|of which sugars||4.4g||2.2g|