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gluten free buckwheat toasted muesli
Our light but filling buckwheat muesli ticks every box: toasted buckwheat; succulent and sweet vine fruits; a crunchy three-seed mix; and crisp puffs of toasted rice. A drizzle of honey and a hint of warming cinnamon add sweetness. The muesli gets a quick toasting in our Makery ovens to bring out the buttery flavours. Gluten doesn’t get a look in. Crisp and sweet.
So what’s in your bowl?
buckwheat
coconut
seeds
sultanas
Sultanas 24%, sunflower seeds 24%, buckwheat 21% shredded coconut 8%, honey, crisped rice 4% (rice), linseeds 4%, raisins 4%, chicory root fibre, rapeseed oil, pumpkin seeds 1%, cinnamon 0.2%.
May contain nuts, peanuts, soya, sesame seeds and cow’s milk.
Gluten free
- 65% seeds and dried fruit
- high fibre
per 100g | per 50g portion | |
---|---|---|
Energy | 1811KJ 435kcal | 905KJ 217kcal |
Fat | 21.3g | 10.7g |
of which saturates | 22.6g | 11.3g |
Carbohydrate | 47.8g | 23.9g |
of which sugars | 22.6g | 11.3g |
Fibre | 6.9g | 4.8g |
Protein | 9.6g | 4.8g |
Salt | 0.05g | 0.02g |