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low sugar granola
wholegrain oats, almonds and seeds
This breakfast might be a low sugar option, yet the sweet taste still remains thanks to coconut nectar blossom. We combine this with crunchy buckwheat, creamy oats, tasty almonds and seeds to get your day off to a flavoursome start!
So what’s in your bowl?
almonds
coconut
coconut blossom nectar
oats
Wholegrain OATS 36%, sunflower seeds 11%, shredded coconut 10%, rapeseed oil, chicory root fibre, ALMONDS 8%, buckwheat 6%, pumpkin seeds 5%, coconut blossom nectar 3%, crisped rice (rice), sea salt.
For allergens, including cereals containing gluten, see ingredients in BOLD CAPITALS. May contain other nuts, peanuts, soya, sesame seeds and cow’s milk.
- just 2.2g sugar per serving
- vegan
- high fibre
| per 100g | per 50g portion | |
|---|---|---|
| Energy | 2058KJ 495kcal | 1029KJ 248kcal |
| Fat | 31.4g | 15.7g |
| of which saturates | 9.2g | 4.6g |
| Carbohydrate | 33.0g | 16.5g |
| of which sugars | 4.4g | 2.2g |
| Fibre | 12.8g | 6.4g |
| Protein | 13.7g | 6.9g |
| Salt | 0.04g | 0.02g |
